• Gourmet 692

    From Dave Drum@1:261/38 to All on Fri Apr 17 05:41:56 2015
    * Originally in: fido.HOME_COO

    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Fizzy Sour Cherry Lemonade
    Categories: Five, Beverages, Fruits, Citrus, Booze
    Yield: 8 servings

    2 lb Fresh or thawed frozen sour
    - cherries (1 qt), stemmed
    1 c Fresh lemon juice
    1 c Sugar
    1 1/2 c Vodka (opt)
    3 c Chilled sparkling water

    GARNISH: fresh sour cherries with stems

    Blend cherries (including pits) in a blender at low speed
    until skins have broken down enough to brightly color
    liquid (some of pits will be coarsely chopped). Pour
    through a sieve into a 2-quart pitcher, pressing on and
    discarding solids. Add lemon juice and sugar (to taste),
    stirring until sugar is dissolved.

    Pour 3 tablespoons vodka (if using) into each of 8 tall
    (10 oz) glasses filled with ice. Add 1/2 cup cherry
    lemonade to each and top off with sparkling water.

    COOKS' NOTE: Sour cherry lemonade can be made 1 day ahead
    and chilled, covered.

    Recipe by Shelley Wiseman

    July 2002 | Gourmet

    Serves 8

    MM Format by Dave Drum - 02 July 2009

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