• Japanese Chicken - 06

    From Dave Drum@1:2320/105 to All on Tue May 14 17:19:00 2024
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Ramen Chicken Stir Fry
    Categories: Poultry, Pasta, Vegetables
    Yield: 4 servings

    1 lb Boned, skinned chicken; in
    - strips
    2 tb Oil
    1 1/2 c Water
    2 cl Garlic; minced
    6 oz (2 pkg)) chicken ramen
    - noodles
    16 oz Bag stir-fry vegetable
    - blend
    1 Red bell pepper; julienned
    2 tb Soy sauce
    Sliced green onions; opt

    In a large skillet or wok, stir-fry the chicken in oil.
    Add water and garlic; bring to a boil. Add the noodles
    and contents of seasoning packets, vegetables, red
    pepper and soy sauce. Cover and simmer for 7-9 minutes
    or until noodles and vegetables are tender. If desired,
    garnish with green onions.

    Lois McAtee, Oceanside, California

    Makes: 4 servings

    RECIPE FROM: https://www.tasteofhome.com

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