• 10/17 Nat'l Pasta Day - 5

    From Dave Drum@1:2320/105 to All on Wed Oct 16 15:19:00 2024
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Shrimp Linguini Alfredo
    Categories: Seafood, Pasta, Cheese, Dairy, Wine
    Yield: 6 Servings

    1/3 c Olive oil
    3 cl Garlic; minced
    1 lb Shrimp; peeled, deveined,
    - tails off
    2/3 c Clam juice or chicken broth
    1/3 c Dry white wine
    1 c Heavy (whipping) cream
    1/2 c Fresh grated Parmesan cheese
    - (+ additional for serving)
    2 tb Lemon juice
    2 tb Chopped parsley
    1/4 ts (ea) dried basil & oregano
    - leaves; crushed
    1 lb Pkg linguini; cooked,
    - drained

    Heat oil in large skillet over medium-high heat. Add
    garlic; reduce heat to low. Simmer until garlic is
    tender.

    Add shrimp in same skillet and cook over medium-low heat
    until opaque. Remove shrimp; reserve liquid in pan.

    Add clam juice or chicken broth; bring to a boil.

    Add wine; cook over medium-high heat 3 minutes, stirring
    constantly.

    Reduce heat to low; add cream, stirring constantly. Add
    cheese; stir until smooth. Cook until thickened.

    Add shrimp to sauce. Heat through. Add lemon juice,
    parsley, basil, and oregano. Pour over linguine in large
    bowl; toss gently to coat. Serve with additional grated
    Parmesan cheese, if desired.

    Makes 6 servings

    Adapted from source: Copykat.com/September 13 1999

    Recipe from: http://www.recipelink.com

    Uncle Dirty Dave's Kitchen

    MMMMM

    ... China Occupies Wall Street; renames NYC financial district Chinatown.
    --- MultiMail/Win v0.52
    * Origin: capitolcityonline.net * Telnet/SSH:2022/HTTP (1:2320/105)