• T.O.H. Daily Recipe - 570

    From Dave Drum@1:2320/105 to All on Thu Sep 12 14:42:00 2024
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Easy Mini Apple Pies
    Categories: Pastry, Pies, Fruits, Herbs0
    Yield: 24 servings

    8 oz Cream cheese; softened
    1 c Unsalted butter; softened
    2 c A-P flour
    1/4 ts Salt

    MMMMM--------------------------FILLING-------------------------------
    1/4 c Sugar
    1/4 ts Ground cinnamon
    1/8 ts Ground allspice
    2 c Fine chopped, peeled, tart
    - apples
    2 tb Cold unsalted butter

    MMMMM-------------------------FINISHING------------------------------
    1 lg Egg yolk
    2 tb Water
    Coarse sugar
    Cinnamon-sugar

    In a large bowl, beat cream cheese and butter until
    smooth. Combine flour and salt; gradually add to butter
    mixture until well blended. Divide dough in half. Shape
    each into a ball, then flatten into a disk. Wrap in
    plastic and refrigerate for 1 hour.

    Combine the sugar, cinnamon and allspice; set aside.
    Divide each portion of dough into 12 balls. On a lightly
    floured surface, roll each ball into a 4" circle. Place
    a tablespoonful of chopped apples on one side. Sprinkle
    with 1/2 teaspoon sugar mixture; dot with 1/4 teaspoon
    butter.

    In a small bowl, whisk egg yolk and water. Brush edges
    of pastry with egg wash; fold pastry over filling and
    seal edges well with a fork. Place 2 in. apart on
    ungreased baking sheets. Brush remaining egg wash over
    tops. Cut slits in pastry. Sprinkle with coarse sugar
    and cinnamon-sugar.

    Bake at 425oF/218oCfor 11-14 minutes or until golden
    brown. Remove to wire racks to cool.

    Katie Ferrier, Houston, Texas

    Makes: 2 dozen

    RECIPE FROM: https://www.tasteofhome.com

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