• Hot Sandwiches - 75

    From Dave Drum@1:2320/105 to All on Sun Sep 1 14:41:00 2024
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Pulled Pork Sliders
    Categories: Pork, Vegetables, Chilies, Salads, Herbs
    Yield: 20 servings

    1 lg Onion; quartered
    4 lb Boneless pork butt
    2 Fine chopped chipotles in
    - adobo
    +=PLUS=+
    3 tb Adobo sauce
    3/4 c Honey barbecue sauce
    1/4 c Water
    4 cl Garlic; minced
    1 tb Ground cumin
    1 ts Salt
    1/4 ts Pepper
    20 Hawaiian sweet rolls; split,
    - toasted

    MMMMM--------------------------COLESLAW-------------------------------
    2 c Fine chopped red cabbage
    1 md Mango; peeled, chopped
    1 c Pineapple tidbits; drained
    3/4 c Chopped fresh cilantro
    1 tb Lime juice
    1/4 ts Salt
    1/8 ts Pepper

    Place onion in a 5 qt. slow cooker. Cut roast in half;
    place over onion. In a small bowl, combine chipotle
    peppers, adobo sauce, barbecue sauce, water, garlic,
    cumin, salt and pepper; pour over meat. Cook, covered,
    on low 8-10 hours or until meat is tender.

    Remove roast; discard onions. Cool slightly; skim fat
    from cooking juices. Shred pork with 2 forks. Return
    pork to slow cooker; heat through.

    For coleslaw, in a large bowl, combine cabbage, mango,
    pineapple, cilantro, lime juice, salt and pepper. Place
    1/4 cup pork mixture on each roll bottom; top with 2
    tablespoons coleslaw. Replace tops.

    Kadija Bridgewater, Boca Raton, Florida

    Makes: 20 servings

    RECIPE FROM: https://www.tasteofhome.com

    Uncle Dirty Dave's Archives

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