• T.O.H. Daily Recipe - 537

    From Dave Drum@1:18/200 to All on Mon Aug 19 22:02:00 2024
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Feta Shrimp Skillet
    Categories: Seafood, Cheeese, Wine, Vegetables, Herbs
    Yield: 4 servings

    1 tb Olive oil
    1 md Onion; fine chopped
    3 cl Garlic; minced
    1 ts Dried oregano
    1/2 ts Pepper
    1/4 ts Salt
    29 oz (2 cans) diced tomatoes;
    - undrained
    1/4 c White wine
    1 lb Uncooked (U-40) shrimp;
    - peeled, deveined
    2 tb Minced fresh parsley
    3/4 c Crumbled feta cheese

    In a large nonstick skillet, heat oil over medium-high
    heat. Add onion; cook and stir 4-6 minutes or until
    tender. Add garlic and seasonings; cook 1 minute longer.
    Stir in tomatoes and, if desired, wine. Bring to a boil.
    Reduce heat; simmer, uncovered, 5-7 minutes or until
    sauce is slightly thickened.

    Add shrimp and parsley; cook 5-6 minutes or until shrimp
    turn pink, stirring occasionally. Remove from heat;
    sprinkle with cheese. Let stand, covered, until cheese
    is softened.

    Sonali Ruder, New York, New York

    Makes: 4 servings

    RECIPE FROM: https://www.tasteofhome.com

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