• Nat'l Goat Cheese Month 3

    From Dave Drum@1:18/200 to All on Tue Aug 13 10:56:00 2024
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Roasted Goat Cheese w/Garlic Spread-Dip
    Categories: Cheese, Vegetables, Herbs, Dips
    Yield: 6 Servings

    8 cl Garlic; peeled
    1 tb Canola Oil
    1 md Red onion; thin sliced
    2 tb Butter
    1 tb Brown sugar
    8 oz Feta cheese
    1 tb White balsamic vinegar
    Salt & pepper
    1/4 c Fresh basil; thin sliced

    Place garlic and oil in a pie plate. Cover and bake @
    350┬║F/175┬║C for 30 minutes. Meanwhile, in a small
    skillet, saute onion in butter until tender and lightly
    browned. Add brown sugar; cook and stir until sugar is
    dissolved. Remove from the heat.

    Remove garlic from pie plate. Spread onion mixture in
    pie plate; top with cheese. Place garlic over cheese.
    bake uncovered 15-20 minutes or until cheese is melted.

    Mash garlic mixture w/fork. Stir in balsamic vinegar,
    salt & pepper. Transfer to a serving vessel and sprinkle
    with basil. Serve warm with dippers or crackers.

    Carol Barlow, Berwyn, Illinois

    Makes: 6 servings

    RECIPE FROM: https://www.tasteofhome.com

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