MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Chicken Club Casserole
Categories: Pasta, Poultry, Pork, Vegetables, Cheese
Yield: 10 servings
4 c Uncooked spiral pasta
4 c Cubed cooked chicken
21 1/2 oz (2 cans) Cheddar cheese
- soup; undiluted
1 c Crumbled cooked bacon
1 c Milk
1 c Mayonnaise
4 md Tomatoes; seeded, chopped
3 c Fresh baby spinach; chopped
2 c Shredded Colby-Monterey Jack
- cheese
Set oven @ 375ºF/190ºC.
Cook pasta according to package directions.
Meanwhile, in a large bowl, combine chicken, soup,
bacon, milk and mayonnaise. Stir in tomatoes and
spinach.
Drain pasta; stir into chicken mixture. Transfer to 2
greased 8" square baking dishes. Sprinkle with cheese.
Cover and bake until bubbly and cheese is melted, 35-40
minutes.
Janine Smith, Columbia, South Carolina
Makes: 2 casseroles (5 servings each)
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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... My mind wanders, but my body is too tired to follow!
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* Origin: Outpost BBS * Johnson City, TN (1:18/200)