MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Copycat B.K. Whaler w/Ho-made Tartar Sauce
Categories: Seafood, Cheese, Sauces, Breads, Vegetables
Yield: 1 Sandwich

MMMMM---------------------FRESH TARTAR SAUCE--------------------------
1 c Real Mayonnaise
1 c Fine chopped dill pickles
1 tb Fresh dill; chopped
1 ts Lemon juice
1/2 ts Granulated garlic
1/4 ts Worcestershire sauce
1/2 ts Fresh ground black pepper

MMMMM--------------------------SANDWICH-------------------------------
6 oz Pollock fillet; battered,
- deep fried
1 (6")soft, seeded potato bun;
- grilled or toasted
1 sl Cheese; American or sharp
- cheddar
Shredded iceberg lettuce
Tartar sauce

Mix all the ingredients for the tartar sauce and place
it in a mason jar store until ready to use.

Deep fry the fish.

Note: For the original taste deep fry the fish in oil,
however, if you're counting calories bake it or air fry
your fish.

SANDWICH ASSEMBLY: Optional: Grill the bun, first.

First place lettuce on one side, hot fish on the other
half with cheese on top.

Add a dollop of tartar sauce.

Place the top and bottom together.

Serve with fries.

Yield: 1 sandwich

Author: Claudia Lamascolo

RECIPE FROM: https://www.whatscookinitalianstylecuisine.com

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