• 7/20 Fortune Cookie Day 5

    From Dave Drum@1:2320/105 to All on Fri Jul 19 16:23:00 2024
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Homemade Fortune Cookies
    Categories: Cookies, Novelties, Dairy
    Yield: 24 servings

    5 tb Butter melted
    4 Egg whites
    3/4 c Sugar
    1 c All-purpose
    1/8 ts Salt
    3 tb Heavy cream
    1 ts Almond extract
    1 ts Vanilla

    MMMMM--------------------------OPTIONAL-------------------------------
    Dipping Chocolate
    Sprinkles

    EQUIPMENT: Cookie Sheet, Silpat Mat, Standard Muffin Tin

    BEFORE YOU MAKE THE FIRST COOKIE:

    Set oven @ 375oF/190oC.

    Gather your materials: you will need a cutting board, a
    coffee mug and a muffin tin.

    Print out and cut fortunes.

    Be sure to do this before you bake the cookies. You will
    not have time to do it when they come out of the oven!

    MIXING THE BATTER: In a blender or mixer, combine egg
    whites and sugar.

    Beat for about a minute, and then add flour and salt and
    beat another 30 seconds. (I do this all in my blender.)

    Add melted butter, heavy cream, and vanilla and almond
    extracts and beat until mixed.

    MAKING THE COOKIES: Spoon 1 tablespoon of dough onto
    silicone baking sheet or parchment paper. (I use a
    Silpat sheet.)

    Spread batter with the back of a spoon into a thin 4-5
    inch circle.

    Start by making 2 circles at a time. (I don't ever do
    more than 3 at a time.)

    Bake for 5-6 minutes, or until the edges are lightly
    browned.

    Remove from the oven.

    Immediately take one cookie and place it on a wooden
    cutting board.

    Keep bottom (the side that was "down" while cooking)
    down.

    Place a fortune in the middle of the cookie and fold in
    half.

    Place the middle of the flat side over the edge of a
    coffee mug.

    Pull the corners down to shape.

    Immediately place the formed cookie into a muffin cup
    and allow it to cool completely.

    Repeat process until all the batter has been used.

    RECIPE FROM: https://thegoodheartedwoman.com

    Uncle Dirty Dave's Archives

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