• 7/18 Nat'l Caviar Day - 4

    From Dave Drum@1:3634/12 to All on Wed Jul 17 15:01:00 2024
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Georgia Caviar
    Categories: Beans, Vegetables, Chilies
    Yield: 12 servings

    1 lb Dry black-eyed peas
    2 c Italian salad dressing
    1/2 c Diced jalapeno chile
    1 1/2 c Fine chopped onion
    2 oz Diced pimento peppers;
    - drained
    1 tb Minced garlic
    2 c Diced bell pepper
    pn Ground black pepper

    Place black-eyed peas in a large saucepan with enough
    water to cover. Bring to a boil. Reduce heat and simmer
    for 90 minutes, or until black-eyed peas are tender.

    Drain black-eyed peas. Cover with Italian-style salad
    dressing.

    In a large bowl, mix together jalapeno, onion, pimento
    peppers, garlic, green bell pepper, and ground black
    pepper. Toss in black-eyed pea mixture. Chill in the
    refrigerator 8 hours or overnight before serving.

    RECIPE FROM: http://allrecipes.com

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