• Recipes For This Month 12

    From Dave Drum@1:3634/12 to All on Thu Jul 11 17:32:00 2024
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Grab-And-Go Freezer Cheesecakes
    Categories: Cookies, Cheese, Dairy, Citrus
    Yield: 24 servings

    8 13/16 oz Pkg Biscoff cookies
    6 tb Butter; melted
    1 tb Sugar
    1/4 ts Salt

    MMMMM--------------------------FILLING-------------------------------
    12 oz Cream cheese; softened
    1/2 c Sugar
    1/2 c Sour cream
    1 ts Lemon juice
    1 tb Vanilla extract
    8 oz Tub whipped topping; thawed
    Sweetened whipped cream;
    - opt

    Pulse cookies in a food processor until fine crumbs
    form. Add butter, sugar and salt; pulse just until
    combined. Press mixture gently onto bottoms of 24
    foil-lined muffin cups.

    For filling, beat cream cheese in a large bowl until
    smooth. Add sugar, sour cream, lemon juice and vanilla.
    Fold in whipped topping. Spoon over crusts; freeze until
    firm, at least 6 hours.

    Transfer to freezer containers; return to freezer. To
    use, thaw in refrigerator for thirty minutes before
    serving. If desired, top with whipped cream and
    additional cookies.

    Kristyne Mcdougle Walter, Lorain, Ohio

    Makes: 2 dozen

    RECIPE FROM: https://www.tasteofhome.com

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