• July's Top 10 Recipes 05

    From Dave Drum@1:3634/12 to All on Fri Jul 5 16:51:00 2024
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Tennessee Peach Pudding
    Categories: Fruits, Herbs, Dairy, Puddings
    Yield: 8 servings

    1 c A-P flour
    1/2 c Sugar
    2 ts Baking powder
    1/2 ts Salt
    1/2 ts Ground cinnamon
    1/2 c Milk
    3 c Sliced, peeled peaches

    MMMMM--------------------------TOPPING-------------------------------
    1 1/2 c Water
    1/2 c Sugar
    1/2 c Packed brown sugar
    1 tb Butter
    1/4 ts Ground nutmeg
    Vanilla ice cream; opt

    Set oven @ 400ºF/205ºC.

    Combine flour, sugar, baking powder, salt and, if
    desired, cinnamon. Stir in milk just until combined;
    fold in peaches. Spread into a greased 8" square
    baking dish.

    For topping, combine water, sugars, butter and nutmeg in
    a large saucepan. Bring to a boil, stirring until sugars
    are dissolved. Pour over peach mixture. Bake until
    filling is bubbly and a toothpick inserted in topping
    comes out clean, 40-50 minutes. Serve warm or cold, with
    ice cream if desired.

    Virginia Crowell, Lyons, Oregon

    Makes: 8 servings

    RECIPE FROM: https://www.tasteofhome.com

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