• July 4th Firecrackers - 4

    From Dave Drum@1:18/200 to All on Wed Jul 3 17:38:50 2024
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Firecracker Shrimp
    Categories: Seafood, Chilies, Vegetables, Citrus
    Yield: 4 servings

    1/2 c Chile-garlic sauce
    2 tb Spicy chili oil
    1 tb Sriracha
    1 tb White wine vinegar
    1 tb Honey
    1 ts Cayenne; or ghost pepper
    - flakes for hotter
    1 ts Lime juice
    Salt & pepper
    1 lb Shrimp; peeled, deveined,
    - tails opt.
    1 tb Olive oil

    MMMMM--------------------------GARNISH-------------------------------
    Fresh chopped parsley
    Spicy chile flakes
    Sliced chile peppers

    Whisk together the chile-garlic sauce, chili oil,
    sriracha, vinegar, honey, cayenne, lime juice and a bit
    of salt and pepper together in a small bowl until mixed.
    This is your firecracker shrimp marinade and glaze.

    Add the shrimp to a large bowl and add half of
    firecracker shrimp marinade. Toss to evenly coat the
    shrimp. Refrigerate for 5 to 10 minutes, though you can
    cook immediately if desired.

    Heat the olive oil in a large pan to medium heat. Add
    the shrimp and cook 2-3 minutes per side, until the
    shrimp is pink and cooked through.

    Brush on the remaining firecracker shrimp glaze. Reserve
    any leftover marinade/glaze for serving.

    Garnish and serve!

    By Mike Hultquist

    RECIPE FROM: https://www.chilipeppermadness.com

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