• Dinner a Deux - 39

    From Dave Drum@1:3634/12 to All on Fri Jun 7 18:24:00 2024
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Chicken Gyros
    Categories: Poultry, Vegetables, Citrus, Herbs, Squash
    Yield: 2 servings

    1/4 c Lemon juice
    2 tb Olive oil
    3/4 ts Minced garlic, divided
    1/2 ts Ground mustard
    1/2 ts Dried oregano
    1/2 lb Boned, skinned chicken; in
    - 1/2" strips
    1/2 c Chopped peeled cucumber
    1/3 c Plain yogurt
    1/4 ts Dill weed
    2 Whole pita breads
    1/2 sm Red onion; thin sliced

    In a large resealable plastic bag, combine the lemon
    juice, oil, 1/2 teaspoon garlic, mustard and oregano;
    add chicken. Seal bag and turn to coat; refrigerate for
    at least 1 hour. In a small bowl, combine the cucumber,
    yogurt, dill and remaining garlic; cover and refrigerate
    until serving.

    Drain and discard marinade. In a large nonstick skillet,
    cook and stir the chicken for 7-8 minutes or until no
    longer pink. Spoon onto pita breads. Top with yogurt
    mixture and onion; fold in half.

    Taste of Home Test Kitchen, Milwaukee, Wisconsin

    Makes: 2 servings

    RECIPE FROM: https://www.tasteofhome.com

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