• Sunova Beach Top 10 - 01

    From Dave Drum@1:18/200 to All on Fri May 31 17:12:02 2024
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Caribbean Shrimp Bowl
    Categories: Seafood, Vegetables, Chilies, Fruits, Herbs
    Yield: 4 servings

    2 tb Oil; divided
    1 lb Uncooked (U-30) shrimp;
    - peeled, deveined
    2 c Frozen riced cauliflower
    12 oz Bag broccoli coleslaw mix
    1 lg Red bell pepper; chopped
    1 md Onion; chopped
    1 tb Adobo seasoning
    1/4 ts Pepper
    1/2 ts Crushed red pepper flakes
    1/8 ts Sea salt
    1 c Diced fresh pineapple or
    - unsweetened pineapple
    - chunks; drained
    1 c Chopped peeled mango
    1/4 c Minced fresh cilantro

    In a large skillet, heat 1 tablespoon oil over
    medium-high heat. Add shrimp; cook and stir until shrimp
    turn pink, 3-4 minutes. Remove and keep warm.

    In the same skillet, heat remaining 1 tablespoon oil.
    Add cauliflower rice, broccoli slaw, red pepper, onion,
    adobo, pepper, pepper flakes and salt. Cook, covered,
    over medium heat until vegetables are crisp-tender, 8-10
    minutes. Add pineapple, mango, cilantro and shrimp; heat
    through. Serve with additional cilantro if desired.

    Courtney Stultz, Weir, Kansas

    Makes: 4 servings

    RECIPE FROM: https://www.tasteofhome.com

    Uncle Dirty Dave's Archives

    MMMMM

    ... Out on the edge you see things you can't see from the center.
    --- MultiMail/Win v0.52
    * Origin: Outpost BBS * Johnson City, TN (1:18/200)