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Title: Toasted Ravioli Puffs
Categories: Five, Pasta, Breads, Cheese, Sauces
Yield: 24 servings
24 Refrigerated cheese ravioli
1 tb Italian salad dressing
1 tb Italian-style panko bread
- crumbs
1 tb Grated Parmesan cheese
Warm marinara sauce
Set oven @ 400oF/205oC.
Cook ravioli according to package directions; drain.
Transfer to a greased baking sheet. Brush with salad
dressing. In a small bowl, mix bread crumbs and cheese;
sprinkle over ravioli.
Bake 12-15 minutes or until golden brown. Serve with
marinara sauce.
Kathy Morgan, Temecula, California
Makes: 2 dozen
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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