• T.O.H. Daily Recipe - 431

    From Dave Drum@1:3634/12 to All on Thu May 9 18:05:00 2024
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Nicoise Salad
    Categories: Potatoes, Vegetables, Seafood
    Yield: 2 servings

    1/3 c Olive oil
    3 tb White wine vinegar
    1 1/2 ts Dijon mustard
    1/8 ts (ea) salt, onion powder &
    - pepper

    MMMMM---------------------------SALAD--------------------------------
    2 sm Red potatoes
    1/2 c Cut fresh green beans
    3 1/2 c Torn Bibb lettuce
    1/2 c Cherry tomatoes; halved
    10 Nicoise or Greek olives;
    - pitted, halved
    2 lg Hard-boiled eggs; quartered
    5 oz Can albacore white tuna in
    - water; drained, flaked

    In a small bowl, whisk the oil, vinegar, mustard, salt,
    onion powder and pepper; set aside.

    Place six cups water in a medium saucepan; bring to a
    boil. Add potatoes, reduce heat and simmer, covered,
    until tender, 15-20 minutes. Remove potatoes with a
    slotted spoon and cool; cut into quarters.

    In same saucepan of boiling water, cook green beans
    until crisp-tender, 3-5 minutes. Remove green beans and
    immediately place in ice water; drain and pat dry.

    Divide lettuce between 2 salad plates; top with
    potatoes, beans, tomatoes, olives, eggs and tuna.
    Drizzle with the dressing.

    Lindsay D. Mattison, Pewaukee, Wisconsin

    Makes: 2 servings

    RECIPE FROM: https://www.tasteofhome.com

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