• T.O.H. Daily Recipe - 371

    From Dave Drum@1:18/200 to All on Fri Feb 23 17:19:11 2024
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Pork Meat Loaf
    Categories: Pork, Breads, Vegetables, Herbs, Cheese
    Yield: 10 servings

    2 lg Eggs; lightly beaten
    3/4 c Cracker or bread crumbs
    1/2 c Milk
    1/2 c + 2 tb grated Parmesan
    Cheese; divided
    1/4 c Fine chopped onion
    1 ts Worcestershire sauce
    1 ts Garlic salt
    1 ts Italian seasoning; divided
    2 lb Ground pork
    1/4 c Ketchup
    Chopped fresh parsley; opt

    In a large bowl, combine the eggs, bread crumbs, milk,
    1/2 cup cheese, onion, Worcestershire sauce, garlic salt
    and 1/2 teaspoon Italian seasoning. Crumble pork over
    mixture and mix well. Shape into 10 individual loaves.

    Place on a rack in a greased large shallow baking pan.
    Spread ketchup over loaves; sprinkle with remaining
    cheese and Italian seasoning.

    Bake, uncovered @ 350ºF/175ºC for 45-55. If desired,
    serve with chopped parsley and additional Parmesan

    Patricia Staudt, Marble Rock, Iowa

    Makes: 10 servings

    RECIPE FROM: https://www.tasteofhome.com

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