• 2/15 Nat'l Gumdrop Day 2

    From Dave Drum@1:2320/105 to All on Wed Feb 14 16:31:00 2024
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Gumdrop Bread
    Categories: Breads, Candies, Nuts
    Yield: 1 Loaf

    2 1/2 c A-P flour
    1/2 c Granulated sugar
    1/2 c Packed brown sugar
    1/4 c Shortening
    1 1/4 c Buttermilk
    3 ts Baking powder
    1 ts Salt
    1 ts Vanilla
    1/2 ts Baking soda
    2 lg Eggs
    1 c Small gumdrops; cut in half
    1/2 c Chopped nuts

    Set oven @ 350-|F/175-|C.

    Grease bottom ONLY of loaf pan, 9" X 5" X 3".

    Beat all ingredients except gumdrops and nuts in large
    bowl with electric mixer on low speed 15 seconds. Beat
    on medium speed 30 seconds, scraping bowl constantly.
    Stir in gumdrops and nuts. Pour into pan.

    Bake 60 to 65 minutes or until toothpick inserted in
    center comes out clean. Loosen sides of loaf from pan;
    remove from pan to wire rack. Cool completely, about 2
    hours, before slicing. For best results, wrap and
    refrigerate at least 8 hours before slicing.

    Makes 1 loaf

    RECIPE FROM: https://www.bettycrocker.com

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