MMMM----- Recipe via Meal-Master (tm) v8.06
Title: Berry Shortbread Dreams
Categories: Cookies, Fruits
Yield: 42 servings
1 c Butter; softened
2/3 c Sugar
1/2 ts Almond extract
2 c A-P flour
1/2 c Seedless raspberry jam; more
- if desired
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1 c Confectioners' sugar
1/2 ts Almond extract
2 ts (to 3) water
In a large bowl, cream butter and sugar until light and
fluffy, 5 to 7 minutes. Beat in extract; gradually add
flour until dough forms a ball. Cover and refrigerate
until dough is easy to handle, about 1 hour.
Set oven @ 350ºF/175ºC.
Roll into 1" balls. Place 1" apart on ungreased baking
sheets. Using the end of a wooden spoon handle, make an
indentation in the center of each ball; fill with jam.
Bake until edges are lightly browned, 14-18 minutes.
Remove to wire racks to cool completely.
If desired, spoon additional jam into cookies. Combine
confectioners' sugar, extract and enough water to
achieve drizzling consistency; drizzle over cookies.
Mildred Sherrer, Fort Worth, Texas
Makes: 3 1/2 dozen
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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