• Valentine's Cookies - 12

    From Dave Drum@1:18/200 to All on Sat Feb 10 16:47:34 2024
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Shortbread Hearts
    Categories: Cookies, Chocolate
    Yield: 24 servings

    2 c A-P flour
    1/2 c Sugar
    ds Salt
    1 c Cold butter; in cubes
    1 tb Cold water
    1 ts Almond extract
    1/2 lb Dark chocolate candy
    - coating; melted

    In a large bowl, combine the flour, sugar and salt; cut
    in butter until mixture resembles coarse crumbs. Stir in
    water and extract until mixture forms a ball.

    On a lightly floured surface, roll out dough to 1/4-in.
    thickness. Cut with a lightly floured 2-1/2-in. cookie
    cutter. Place 1 in. apart on ungreased baking sheets.
    Cover and refrigerate for 30 minutes.

    Bake @ 325ºF/165ºC for 13-16 minutes or until edges are
    lightly browned. Cool for 2 minutes before removing to
    wire racks to cool completely. Dip one side of cookies
    in candy coating; allow excess to drip off. Place on
    waxed paper; let stand until set.

    Barbara Birk, St. George, Utah

    Makes: about 2 dozen

    RECIPE FROM: https://www.tasteofhome.com

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