• Top 10 Game Day Eats 01

    From Dave Drum@1:18/200 to All on Wed Feb 7 20:38:32 2024
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Cheesy Skillet Pizza Dip
    Categories: Breads, Cheese, Beef, Herbs, Sauce
    Yield: 18 servings

    6 tb Butter
    1 ts Garlic powder, divided
    1/2 ts Crushed red pepper flakes
    16 oz Frozen bread dough dinner
    - rolls; thawed
    8 oz Cream cheese; softened
    1 1/2 c Shredded mozzarella cheese;
    - divided
    1 c Mayonnaise
    1 ts Italian seasoning
    1/2 c Pizza sauce
    3/4 oz Sliced pepperoni
    2 tb Shredded Parmesan cheese
    2 tb Minced fresh basil

    Microwave butter, 1/2 teaspoon garlic powder and red
    pepper flakes, covered, until butter is melted. Cut each
    dinner roll into thirds; roll each piece into a ball.
    Dip dough balls in butter mixture; place along outer
    edge of a 10-in. cast-iron skillet, leaving center open.
    Gently stack remaining balls on top of bottom layer,
    leaving some space between them. Cover and let rise
    until almost doubled, about 30 minutes.

    Set oven @ 400ºF/205ºC.

    Bake until dough balls are set and beginning to brown,
    15-18 minutes.

    Meanwhile, combine cream cheese, 1 cup mozzarella,
    mayonnaise, Italian seasoning and remaining garlic
    powder; spoon into center of skillet. Layer with 1/4 cup
    mozzarella and pizza sauce. Top with remaining
    mozzarella and pepperoni. Brush rolls with some of
    remaining butter mixture; sprinkle with Parmesan.

    Bake until dip is heated through and rolls are golden
    brown, about 10 minutes, covering loosely with foil as
    needed to prevent rolls from becoming too dark. Sprinkle
    with basil.

    Taste of Home Test Kitchen, Milwaukee, Wisconsin

    Makes: 18 servings

    RECIPE FROM: https://www.tasteofhome.com

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