• Top 10 C C & C - 08

    From Dave Drum@1:2320/105 to All on Tue Feb 6 16:52:00 2024
    Top 10 Cobblers, Crisps & Cakes

    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Two-Layered Apple Crisp
    Categories: Fruit, Grains, Herbs
    Yield: 12 servings

    3/4 c Butter; softened
    1 1/2 c (packed) brown sugar
    2 ts Ground cinnamon
    1/2 ts Salt
    2 c A-P flour
    2 c Old-fashioned oats

    1 c Sugar
    3/4 c A-P flour
    1/4 c Packed brown sugar
    1 ts Ground cinnamon
    1/8 ts Ground nutmeg
    3 lg Honeycrisp or Golden
    - Delicious apples; peeled,
    - sliced
    3 ts Vanilla extract
    1 tb Butter

    Vanilla ice cream
    Caramel sundae syrup
    Salted pecans

    Set oven @ 350-|F/175-|C.

    In a large bowl, beat the butter, brown sugar, cinnamon
    and salt until crumbly. Add flour and oats; mix well.
    Press 3 cups oat mixture into the bottom of a greased
    13" X 9" baking dish.

    In another bowl, mix the first 5 filling ingredients.
    Add apples and vanilla; toss to combine. Spoon over oat
    layer. Dot with butter; sprinkle with remaining oat

    Bake, uncovered, until golden brown and apples are
    tender, 45-50 minutes. If desired, serve with toppings.

    Char Morse, Whitehall, Michigan

    Makes: 12 servings

    RECIPE FROM: https://www.tasteofhome.com

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