• Top 10 C C & C - 04

    From Dave Drum@1:2320/105 to All on Tue Feb 6 16:46:00 2024
    Top 10 Cobblers, Crisps & Cakes

    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Rhubarb Crisp
    Categories: Fruits, Grains, Herbs, Desserts
    Yield: 8 servings

    3/4 c Sugar
    3 tb Cornstarch
    3 c Sliced rhubarb
    2 c Sliced, peeled apples
    2 c Sliced strawberries
    1 c Quick-cooking or
    - old-fashioned oats
    1/2 c (packed) brown sugar
    1/2 c Butter; melted
    1/3 c A-P flour
    1 ts Ground cinnamon
    Vanilla ice cream; opt

    In a large bowl, combine sugar and cornstarch. Add
    rhubarb and apples or strawberries; toss to coat. Spoon
    into an 8-in. cast-iron skillet or other ovenproof

    In a small bowl, combine the oats, brown sugar, butter,
    flour and cinnamon until the mixture resembles coarse
    crumbs. Sprinkle over fruit. Bake @ 350-|F/175-|C until
    crisp is bubbly and fruit is tender, about 45 minutes.
    If desired, serve warm with ice cream.

    C.E. Adams, Charlestown, New Hampshire

    Makes: 8 servings

    RECIPE FROM: https://www.tasteofhome.com

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