• Top 10 Famous Desserts 07

    From Dave Drum@1:3634/12 to All on Fri Feb 2 14:46:00 2024
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Katharine Hepburn's Favorite Brownies
    Categories: Cookies, Desserts, Chocolate, Nuts
    Yield: 16 servings

    1/2 c Butter
    1/2 c Cocoa
    1 c Sugar
    2 Eggs
    1 ts Vanilla extract
    1/4 c A-P flour
    pn Salt
    1 c Walnuts or pecans

    According to some sources I found online, Ms. Hepburn’s
    original recipe that appeared in the August 1975 edition
    of Ladies’ Home Journal called for 2 ounces of
    unsweetened baking chocolate instead of cocoa.

    Melt butter and cocoa in a small pan over medium-low

    Stir in sugar until smooth.

    Off of the heat, stir in eggs and vanilla. (Do this
    quickly - don’t let the eggs stand after adding to the
    mixture, or they may begin to scramble.)

    Next comes the flour and salt. Then, when they’re fully
    incorporated, fold in the nuts.

    Spread in a greased 8" square pan.

    Bake @ 325ºF/165ºC for 30 minutes, then live happily
    ever after (be careful not to overbake, or brownies will
    become dry). "They should be moist, not cakey!" Kate
    reputedly told her neighbor.

    Christine Rukavena

    Makes: 16 brownies

    RECIPE FROM: https://www.tasteofhome.com

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