• Farmhouse B'fast Week - 4

    From Dave Drum@1:3634/12 to All on Sun Jan 28 16:14:00 2024
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Hazel's Farmer's Breakfast
    Categories: Five, Beef, Potatoes, Sauces
    Yield: 2 Servings

    2 Beef cooked hot dogs; sliced
    4 lg Eggs
    6 c Hash brown potatoes
    2 tb Ketchup; to taste

    Heat a skillet over medium heat. Cook eggs in hot
    skillet, stirring vigorously, until they are beginning
    to solidify, 1 to 2 minutes. Stir hot dog slices and
    hash browns to eggs; cook and stir until the potatoes
    are browned and the eggs completely cooked, 3 to 5 min.
    Top with ketchup to serve.

    Recipe by: Hazel Meade

    RECIPE FROM: http://allrecipes.com

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