• Chilli Chumps - 08

    From Dave Drum@1:3634/12 to All on Mon Jan 15 18:01:00 2024
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Steak & Beer Chilli
    Categories: Beef, Vegetables, Chilies, Beer, Herbs
    Yield: 10 servings

    1 lb Boneless beef chuck; diced
    2 tb Oil; divided
    1 lb Uncooked bratwurst links;
    - sliced
    1 md Onion; chopped
    4 cl Garlic; minced
    43 1/2 oz (3 cans) diced tomatoes
    - w/green chilies; undrained
    32 oz (2 cans) Brooks chilli hot
    - beans; undrained
    12 oz Beer; NOT LITE
    1 1/2 c Beef broth
    14 3/4 oz Can cream-style corn
    8 oz Can pizza sauce
    1/2 ts Chilli spice mix
    1/2 ts Ground cumin
    1/4 ts Crushed red pepper flakes
    Sour cream; opt

    In a Dutch oven, brown steak in 1 tablespoon oil. Remove
    and keep warm.

    Add the bratwurst, onion and remaining oil to the pan;
    cook and stir over medium heat until sausage is no
    longer pink. Add garlic; cook 1 minute longer.

    Return steak to the pan. Stir in the tomatoes, beans,
    beer, corn, pizza sauce, chilli powder, cumin and pepper

    Bring to a boil. Reduce heat; simmer, uncovered, until
    heated through, 25-30 minutes. Serve with sour cream if

    Betsy King, Duluth, Minnesota

    Makes: 10 servings (about 3-1/2 quarts)

    RECIPE FROM: https://www.tasteofhome.com

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