• T.O.H. Daily Recipe - 329

    From Dave Drum@1:2320/105 to All on Sat Jan 6 14:46:00 2024
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Air-Fryer Doughnuts
    Categories: Five, Breads, Herbs, Snacks
    Yield: 8 servings

    16 1/3 oz Tube large refrigerated
    - buttermilk biscuits
    3/4 c Sugar
    2 ts Ground cinnamon
    1/4 c Butter; melted
    1 ts Vanilla extract

    Set air fryer @ 375-|F/190-|C.

    Separate biscuits. Cut out centers using a 1-inch
    cutter; save centers. In batches, place doughnuts in a
    single layer on greased tray air-fryer basket. Cook
    until golden brown and puffed, about 5 minutes, turning
    once. In batches, cook doughnut holes until golden
    brown, 3-4 minutes.

    Meanwhile, in a shallow dish, combine sugar and
    cinnamon. In a separate bowl, mix melted butter and
    vanilla. Brush doughnuts and doughnut holes with butter;
    toss in sugar mixture. Serve warm.

    Christine Hair, Odessa, Florida

    Makes: 8 doughnuts and 8 doughnut holes

    RECIPE FROM: https://www.tasteofhome.com

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