• T.O.H. Daily Recipe - 316

    From Dave Drum@1:2320/105 to All on Fri Jan 5 17:08:00 2024
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Lasagna Rolls
    Categories: Five, Beef, Pasta, Cheese
    Yield: 6 servings

    6 Lasagna noodles
    1 lb Ground beef
    14 oz Jar pasta sauce
    1 ts Fennel seed; opt
    2 c Shredded mozzarella cheese;
    - divided

    Cook lasagna noodles according to package directions.
    Meanwhile, in a large skillet, cook beef over medium
    heat until no longer pink, breaking it into crumbles;
    drain. Stir in spaghetti sauce and, if desired, fennel
    seed; heat through.

    Drain noodles. Spread 1/4 cup meat sauce over each
    noodle; sprinkle with 2 tablespoons cheese. Carefully
    roll up noodles and place seam side down in an 8-in.
    square baking dish. Top with remaining sauce and cheese.

    Bake, uncovered, @ 400-|F/205-|C for 10-15 minutes or
    until heated through and cheese is melted.

    Mary Lee Thomas, Logansport, Indiana

    Makes: 6 servings

    RECIPE FROM: https://www.tasteofhome.com

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