• Top 10 Italian Copycat 02

    From Dave Drum@1:3634/12 to All on Thu Jan 4 16:49:00 2024
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Great-Grandma's Italian Meatballs
    Categories: Beef, Poultry, Breads, Herbs, Cheese
    Yield: 8 servings

    2 ts Olive oil
    1 md Onion; chopped
    3 cl Garlic; minced
    3/4 c Seasoned bread crumbs
    1/2 c Grated Parmesan cheese
    2 lg Eggs; lightly beaten
    1 ts (ea) dried basil, oregano
    - and parsley flakes
    3/4 ts Salt
    1 lb Lean ground turkey
    1 lb 90% lean ground beef
    Hot cooked pasta & sauce; to
    - serve

    Set oven @ 375ºF/190ºC.

    In a small skillet, heat oil over medium-high heat. Add
    onion; cook and stir until tender, 3-4 minutes. Add
    garlic; cook 1 minute longer. Cool slightly.

    In a large bowl, combine bread crumbs, cheese, eggs,
    seasonings and onion mixture. Add turkey and beef; mix
    lightly but thoroughly. Shape into 1 1/2" balls.

    Place meatballs on a rack coated with cooking spray in a
    15" X 10" X 1" baking pan. Bake until lightly browned
    and cooked through, 18-22 minutes. If desired, serve
    with pasta and pasta sauce.

    Audrey Colantino, Winchester, Massachusetts

    Makes: 8 servings

    RECIPE FROM: https://www.tasteofhome.com

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