MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Grilled Seasoned Bratwurst
Categories: Five, Veal, Pork, Vegetables, Beer
Yield: 8 servings
8 Uncooked bratwurst links
36 oz Beer
1 lg Onion; halved, sliced
2 tb Fennel seed
8 Bratwurst sandwich buns;
- split
Place bratwurst in a Dutch oven; add the beer, onion and
fennel. Bring to a boil. Reduce heat; cover and simmer
for 8-10 minutes or until meat is no longer pink. Drain
and discard beer mixture.
Grill bratwurst, covered, over indirect medium heat for
7-8 minutes or until browned, turning occasionally.
Serve on buns.
Taste of Home Test Kitchen
Makes: 8 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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... I fed some lemon to my cat and now I have a sour puss.
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