• 12/21 Hamburger Day - 5

    From Dave Drum@1:18/200 to All on Wed Dec 20 15:06:57 2023
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Hamburger Steaks w/Onions & Gravy
    Categories: Beef, Vegetables, Sauces
    Yield: 2 Servings

    1 lb Ground beef, chuck, round,
    - or sirloin
    1 lg Egg
    1/4 c Bread crumbs
    1/4 ts Black pepper; to taste
    1/2 ts Mrs Dash seasoned salt;
    - yellow lid
    1/2 ts Onion powder
    1/2 ts Garlic powder
    1 ts Worcestershire sauce
    1 tb Oil
    1 c Thin sliced onion

    2 tb A-P flour
    1 c Beef broth
    1 tb Sherry or Port; opt
    1/2 ts Mrs Dash seasoned salt;
    - yellow lid

    In a large bowl, mix together the ground beef, egg,
    bread crumbs, pepper, salt, onion powder, garlic powder,
    and Worcestershire sauce. Form into 2 balls, and flatten
    into patties.

    Heat the oil in a large skillet over medium heat. Fry
    the patties and onion in the oil until patties are
    nicely browned and cooked just below desired doneness.
    Remove the beef patties to a plate, and keep warm.

    MAKE THE GRAVY: Sprinkle flour over the onions and
    drippings in the skillet. Stir in flour with a fork,
    scraping bits of beef off of the bottom as you stir.
    Gradually mix in the beef broth and wine (if using).
    Season with seasoned salt. Simmer and stir over
    medium-low heat for about 5 minutes, until the gravy
    thickens. Turn heat to low, return patties to the gravy,
    cover, and simmer for another 5 to 15 minutes.

    Serves two nicely

    Uncle Dirty Dave's Kitchen


    ... Any family tree produces some lemons, nuts and bad apples.
    --- MultiMail/Win v0.52
    * Origin: Outpost BBS * Johnson City, TN (1:18/200)