• Festival Fare - 47

    From Dave Drum@1:18/200 to All on Wed Dec 20 14:43:07 2023
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Big & Buttery Chocolate Chip Cookies
    Categories: Cookies, Snack, Chocolate, Nuts
    Yield: 24 servings

    1 c Butter; softened
    1 c (packed) brown sugar
    3/4 c Sugar
    2 lg Eggs; room temp
    1 1/2 ts Vanilla extract
    2 2/3 c A-P flour
    1 1/4 ts Baking soda
    1 ts Salt
    12 oz Bag semisweet chocolate
    - chips
    2 c Coarse chopped walnuts;
    - toasted

    In a large bowl, beat butter and sugars until blended.
    Beat in eggs and vanilla. In a small bowl, whisk flour,
    baking soda and salt; gradually beat into butter
    mixture. Stir in chocolate chips and walnuts.

    Shape 1/4 cupfuls of dough into balls. Flatten each to
    3/4" thickness (2 1/2" diameter), smoothing edges as
    necessary. Place in an airtight container, separating
    layers with waxed paper or parchment; refrigerate,
    covered, overnight.

    To bake, place dough portions 2" apart on
    parchment-lined baking sheets; let stand at room
    temperature 30 minutes before baking. Preheat oven to

    Bake until edges are golden brown (centers will be
    light), 10-12 minutes. Cool on pans 2 minutes. Remove to
    wire racks to cool.

    Irene Yeh, Mequon, Wisconsin

    Makes: about 2 dozen

    RECIPE FROM: https://www.tasteofhome.com

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