• Festival Fare - 43

    From Dave Drum@1:18/200 to All on Wed Dec 20 14:41:56 2023
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Chocolate-Covered Bacon
    Categories: Pork, Chocolate
    Yield: 12 servings

    12 Thick-sliced bacon strips
    6 oz White candy coating; coarse
    - chopped
    1 c Semisweet chocolate chips
    1 tb Shortening

    MMMMM---------------------OPTIONAL TOPPINGS--------------------------
    Chopped dried apple chips
    Apricots & crystallized
    Finely chopped pecans &
    Toasted coconut
    Kosher salt
    Brown sugar
    Cayenne pepper
    Coarse ground black pepper

    Set oven @ 400ºF/205ºC.

    Thread bacon strips, weaving back and forth, onto twelve
    12" soaked wooden skewers. Place on a rack in a large
    baking pan. Bake until crisp, 20-25 minutes. Drain on
    paper towels; cool completely.

    In a microwave, melt candy coating; stir until smooth.
    Brush onto both sides of six bacon strips; sprinkle with
    toppings as desired. Place on a waxed paper-lined baking

    In a microwave, melt chocolate chips and shortening;
    stir until smooth. Brush onto both sides of remaining
    bacon; decorate as desired.

    Refrigerate until set. Store in refrigerator.

    Taste of Home Test Kitchen

    Makes: 1 dozen

    RECIPE FROM: https://www.tasteofhome.com

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