• Al Fresco Top 10 - 08

    From Dave Drum@1:2320/105 to All on Tue Dec 19 11:52:00 2023
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Red, White 'n' Blue Salad
    Categories: Dairy, Fruits
    Yield: 16 servings

    3 oz Box berry blue gelatin
    2 c Boiling water; divided
    2 1/2 c Cold water; divided
    1 c Fresh blueberries
    1 Envelope unflavored gelatin
    1 c Heavy whipping cream
    6 tb Sugar
    2 c Sour cream
    1 ts Vanilla extract
    3 oz Box raspberry gelatin
    1 c Fresh raspberries
    Whipped topping; opt
    Additional berries; opt

    Dissolve berry blue gelatin in 1 cup boiling water; stir
    in 1 cup cold water. Add blueberries. Pour into a 3 qt.
    serving bowl. Refrigerate until firm, about 1 hour.

    In a saucepan, sprinkle unflavored gelatin over 1/2 cup
    cold water; let stand for 1 minute. Add cream and sugar;
    cook and stir over low heat until dissolved. Cool to
    room temperature. Whisk in sour cream and vanilla. Spoon
    over blue layer. Refrigerate until firm.

    Dissolve raspberry gelatin in remaining hot water; stir
    in remaining cold water. Add raspberries. Spoon over
    cream layer. Chill until set. Top with whipped topping
    and berries if desired.

    Laurie Neverman, Green Bay, Wisconsin

    Makes: 16 servings

    RECIPE FROM: https://www.tasteofhome.com

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