• Al Fresco Top 10 - 04

    From Dave Drum@1:2320/105 to All on Tue Dec 19 11:48:00 2023
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Strawberry Pretzel Salad
    Categories: Fruits, Cheese, Breads, Dairy
    Yield: 16 servings

    2 c Crushed pretzels
    3/4 c Butter; melted
    3 tb Sugar

    2 c Whipped topping
    8 oz Cream cheese; softened
    1 c Sugar

    6 oz (2 boxes) strawberry
    - gelatin
    2 c Boiling water
    32 oz Pkg sweetened sliced
    - strawberries; thawed
    Additional whipped topping;
    - opt
    Additional pretzels; opt

    In a bowl, combine the pretzels, butter and sugar. Press
    into an ungreased 13" X 9" baking dish. Bake @
    350-|F/175-|C for 10 minutes. Cool on a wire rack.

    For filling, in a small bowl, beat whipped topping,
    cream cheese and sugar until smooth. Spread over pretzel
    crust. Refrigerate until chilled.

    FOR TOPPING, dissolve gelatin in boiling water in a
    large bowl. Stir in sweetened strawberries; chill until
    partially set. Carefully spoon over filling. Chill until
    firm, 4 - 6 hours. Cut into squares; if desired, serve
    with additional whipped topping and pretzels.

    Aldene Belch, Flint, Michigan

    Makes: 16 servings

    RECIPE FROM: https://www.tasteofhome.com

    Uncle Dirty Dave's Archives


    ... DST? With all this global warming isn't more daylight a bad thing?
    --- MultiMail/Win v0.52
    * Origin: capitolcityonline.net * Telnet/SSH:2022/HTTP (1:2320/105)