• British Xmas Treats - 4

    From Dave Drum@1:3634/12 to All on Fri Dec 15 16:49:00 2023
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Pumpkin Cinnamon Ginger Cookies
    Categories: Cookies, Snacks, Herbs, Squash
    Yield: 4 servings

    250 g A-P flour
    350 g Baked pumpkin
    100 ml Olive oil
    1 pn Salt
    150 g Sugar
    1 ts Cinnamon
    1 ts Ginger powder
    10 g Baking soda
    Zest from 1 orange; opt

    First, prepare the pumpkin for the cookies dough. Cut it
    in pieces, peel it and put into aluminum foil. Bake it
    in the oven at 360ºF/182ºC for 20 minutes.

    Leave the pumpkin to cool down to room temperature. Then
    mash it with a fork. I had 337 g of pumpkin, that's
    okay. It can be 10 percent more or 10 percent less than
    350 g.

    Add all the other ingredients (1 teaspoon of cinnamon, 1
    teaspoon of ginger powder, baking soda 10 g, sugar 150
    g, olive oil 90-100 g, pinch of salt (and orange zest if
    you want it)). Mix everything well with your hands and
    make a cookie dough.

    Make small balls out of dough like on the picture. And
    bake the cookies in a 360ºF/182ºC oven for 15-20

    RECIPE FROM: https://cookpad.com

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