• Cheezeburger Deluxe - 26

    From Dave Drum@1:18/200 to All on Thu Dec 14 15:24:16 2023
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Stovetop Cheeseburger Pasta
    Categories: Beef, Pasta, Cheese, Dairy, Vegetables
    Yield: 8 servings

    16 oz Penne pasta
    1 lb Ground beef
    1/4 c Butter; diced
    1/2 c A-P flour
    2 c Milk
    1 1/4 c Beef broth
    1 tb Worcestershire sauce
    3 ts Ground mustard
    29 oz (2 cans) diced tomatoes;
    - drained
    4 Green onions; chopped
    3 c Shredded Colby-Jack cheese;
    - divided
    2/3 c Grated Parmesan cheese;
    - divided

    Cook pasta according to package directions; drain.

    Meanwhile, in a Dutch oven, cook beef over medium heat
    until no longer pink, 5-7 minutes, breaking it into
    crumbles. Remove from pan with a slotted spoon; pour off

    In same pan, melt butter over low heat; stir in flour
    until smooth. Cook and stir until lightly browned, 2-3
    minutes (do not burn). Gradually whisk in milk, broth,
    Worcestershire sauce and mustard. Bring to a boil,
    stirring constantly; cook and stir until thickened, 1-2
    minutes. Stir in tomatoes; return to a boil. Reduce
    heat; simmer, covered, 5 minutes.

    Stir in green onions, pasta and beef; heat through. Stir
    in half the cheeses until melted. Sprinkle with
    remaining cheese; remove from heat. Let stand, covered,
    until cheeses are melted.

    Tracy Avis, Peterborough, Ontario

    Makes: 8 servings

    RECIPE FROM: https://www.tasteofhome.com

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