• Leftover Brisket - 25

    From Dave Drum@1:3634/12 to All on Wed Dec 6 17:39:00 2023
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Reuben Spread
    Categories: Beef, Vegetables, Cheese, Breads
    Yield: 40 servings

    2 1/2 c Diced, cooked, corned beef
    14 oz Can sauerkraut; rinsed, well
    - drained
    2 c Shredded Ementhal cheese
    2 c Shredded Cheddar cheese
    1 c Mayonnaise
    Snack rye bread

    In a 3 qt. slow cooker, combine the first 5 ingredients.
    Cover and cook on low for 3-4 hours or until heated
    through and cheese is melted, stirring occasionally.
    Serve warm with rye bread.

    Pam Rohr, Troy, Ohio

    Makes: 40 servings (5 cups)

    RECIPE FROM: https://www.tasteofhome.com

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