• Leftover Corned Beef - 03

    From Dave Drum@1:2320/105 to All on Mon Dec 4 12:13:00 2023
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Creamy Reuben Casserole
    Categories: Veef, Breads, Vegetables, Dairy
    Yield: 4 servings

    14 oz Can sauerkraut; rinsed, well
    - drained
    1 1/4 c Chopped, cooked, corned beef
    1 c Sour cream
    1 sm Onion; chopped
    1 Garlic clove, minced
    1 c Shredded Swiss cheese
    2 sl Rye bread; in cubes
    2 tb Butter; melted

    Set oven @ 350-|F/175-|C.

    In a large bowl, combine sauerkraut, corned beef, sour
    cream, onion and garlic.

    Transfer to a greased 11x7-in. baking dish. Sprinkle
    with the cheese and bread cubes; drizzle with butter.
    Bake, uncovered, until heated through and the cheese is
    melted, 25-30 minutes.

    Margery Bryan, Royal City, Washington

    Makes: 4 servings

    RECIPE FROM: https://www.tasteofhome.com

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