• Cookie Cutter Week - 2

    From Dave Drum@1:18/200 to All on Sat Dec 2 13:41:11 2023
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Bulls Eye Sandwich
    Categories: Breads, Sandwiches, Cheese, Vegetables
    Yield: 1 Serving

    2 sl White bread
    1 ts Dijon mustard (opt)
    2 sl Sharp Cheddar cheese
    Unsalted butter; softened
    2 tb Unsalted butter
    1 lg Egg
    Salt & fresh ground pepper
    1 sl Tomato
    2 sl Peeled cucumber

    Spread both sides of the bread with mustard, if desired.
    Arrange the cheese on one slice and top with the other

    With a 1 1/2" cookie cutter (or reasonable facsimile)
    cut a circle out of the middle of the sandwich. Spread
    softened butter on the outsides of both the sandwich and
    the cut out circle.

    In a skillet, melt the 2 tablespoons of butter over medium
    heat. Arrange the sandwich and the cutout circle in the
    pan. Break an egg into the cut-out hole and season lightly
    with salt and pepper.

    Cook until the bottom of the egg has set. Turn the
    sandwich with the egg, and the circle, and continue to
    cook until the egg has reached the desired degree of

    The cheese should be melted and the bread toasted a golden

    To serve; Carefully turn out the egg filled sandwich onto
    a warm plate. Place the toasted circle next to it and top
    the circle with the tomato and cucumber slices. Season
    with salt and pepper and serve immediately.

    From: http://www.cdkitchen.com

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