• Fishy Food - 37

    From Dave Drum@1:229/452 to All on Fri Nov 24 15:59:11 2023
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Crispy Beer-Battered Fish
    Categories: Seafod, Beer, Herbs, Chilies, Breads
    Yield: 4 servings

    1/2 c Cornstarch
    1 1/2 ts Baking powder
    3/4 ts Salt
    1/2 ts Creole seasoning
    1/4 ts Paprika
    1/4 ts Cayenne pepper
    1 c A-P flour; divided
    1/2 c Milk
    1/3 c Beer
    2 c Crushed unsalted top
    - saltines
    4 (6 oz ea) cod fillets
    Oil for deep-fat frying

    In a shallow bowl, combine the cornstarch, baking
    powder, salt, Creole seasoning, paprika, cayenne and 1/2
    cup flour. Stir in milk and beer until smooth. Place
    crackers and remaining flour in separate shallow bowls.
    Coat fillets with flour, then dip in batter and coat
    with crackers.

    In an electric skillet or deep-fat fryer, heat oil to
    375┬║F/190┬║C. Fry fish in batches for 2-3 minutes on each
    side or until golden brown. Drain on paper towels.

    Jenny Wenzel, Gulfport, Mississippi

    Makes: 4 servings

    RECIPE FROM: https://www.tasteofhome.com

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