• National Fig Month - 2

    From Dave Drum@1:2320/105 to All on Thu Nov 2 12:55:00 2023
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Prosciutto & Figs w/Goat Cheese
    Categories: Five, Appetisers, Cheese, Fruits, Pork
    Yield: 8 Servings

    4 oz Thin sliced prosciutto
    8 Dried figs
    3 oz Goat cheese

    Preheat oven to 350-|F/175-|C.

    Lay prosciutto onto a work surface. Place 1 fig on the end
    of each prosciutto slice. Spread a thin layer goat cheese
    onto each fig. Roll prosciutto around each fig; arrange on
    a baking sheet.

    Bake in the preheated oven until prosciutto is crisp, 3 to
    4 minutes.

    Recipe by: Stacey Keach

    RECIPE FROM: http://allrecipes.com

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