• T.O.H. Daily Recipe - 240

    From Dave Drum@1:3634/12 to All on Sun Oct 22 15:32:00 2023
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Oktoberfest Casserole
    Categories: Cheese, Dairy, Potatoes, Vegetables, Pork
    Yield: 12 servings

    21 oz (2 cans) cheddar cheese
    - soup; undiluted
    1 c Chicken broth
    1 c Sour cream
    32 oz Bag diced hash brown
    - potatoes; thawed
    14 oz Can sauerkraut; rinsed, well
    - drained
    2 c Shredded cheddar cheese
    14 oz Pkg fully cooked bratwurst
    - links; chopped
    2 c Pretzel pieces

    Set oven @ 350ºF/175ºC.

    In a large bowl, whisk soup, beer and sour cream until
    combined. Stir in potatoes, sauerkraut, cheese and
    chopped bratwurst. Transfer to a greased 13x9-in. baking
    dish. Cover and bake for 45 minutes.

    Uncover; bake 30 minutes. Top with pretzel pieces. Bake
    until bubbly and heated through, 12-15 minutes longer.
    Let stand 10 minutes before serving.

    Sarah Markley, Ashland, Ohio

    Makes: 12 servings

    RECIPE FROM: https://www.tasteofhome.com

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