• T.O.H. Daily Recipe - 225

    From Dave Drum@1:3634/12 to All on Thu Oct 5 16:01:00 2023
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Pumpkin Crumb Cake Muffins
    Categories: Cakes, Squash, Dairy
    Yield: 8 servings

    1 c A-P flour
    1/4 c Sugar
    1/4 c Packed brown sugar
    1/2 ts Baking soda
    1/2 ts Ground cinnamon
    1/8 ts Ground cloves
    ds Salt
    1 lg Egg; room temp
    3/4 c Canned pumpkin
    1/2 c Coconut oil; melted
    1/4 c Sour cream

    1/4 c A-P flour
    2 tb Sugar
    1 tb Brown sugar
    1/8 ts Ground cinnamon
    4 1/2 ts Butter; melted

    1/2 c Confectioners' sugar
    1 tb Milk

    Set oven @ 350ºF/175ºC.

    In a large bowl, whisk the first 7 ingredients. In
    another bowl, whisk egg, pumpkin, melted oil and sour
    cream until blended. Add to flour mixture; stir just
    until moistened. Fill 8 greased or paper-lined muffin

    For topping, in a small bowl, mix flour, sugars and
    cinnamon; stir in melted butter until crumbly. Sprinkle
    over batter; press lightly into batter. Bake until a
    toothpick inserted in center comes out clean, 22-25
    minutes. Cool 5 minutes before removing from pan to a
    wire rack.

    Combine glaze ingredients; drizzle over muffins. Serve

    Andrea Potischman, Menlo Park, California

    Makes: 8 servings

    RECIPE FROM: https://www.tasteofhome.com

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