• 10/6 Nat'l Noodle Day - 5

    From Dave Drum@1:3634/12 to All on Thu Oct 5 15:59:00 2023
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Gizzards & Noodles
    Categories: Five, Poultry, Offal, Pasta
    Yield: 3 Servings

    1 lb Chicken gizzards; halved,
    - rinsed well
    2 ts Salt
    500 g Pkg ALDI Swabian Spaetzle *
    1/2 c Butter
    Salt & pepper

    * or YOUR favourite noodle/pasta

    Rinse and cut in half each gizzard.

    Simmer in water and 2 tsp salt for about 3 hours or until
    very tender. Or crockpot them for 3 - 4 hours. Do Not Boil

    Cook noodles until done, drain and add gizzards, butter
    and salt (or garlic salt) and pepper to taste.

    The recipe screams for additions and variations like the
    "Truck-Stop Gravy" recipe made with chicken broth
    instead of beef broth. A sprinkle of basil and oregano
    would be nice, too. And maybe some grated Parmesan,
    Romano or Asiago cheese over the top. (I've done all of
    these at one time or another)

    Another Uncle Dirty Dave special.

    Uncle Dirty Dave's Kitchen


    ... Things happen for a reason. Except kale. There's no reason for Kale.
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