• 10/2 Fried Scallops Day 2

    From Dave Drum@1:261/38 to All on Mon Oct 2 06:31:24 2023
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Citrus Scallops
    Categories: Seafood, Lo-cal, Citrus
    Yield: 4 Servings

    1 1/2 lb Sea scallops
    2 tb Lemon juice
    1 tb Chopped fresh parsley
    1 ts Grated orange rind
    1/2 ts Salt
    1/8 ts Pepper
    2 cl Garlic; minced
    1 tb Olive oil
    1 tb Chopped fresh parsley

    Combine first 7 ingredients in a large bowl, stirring
    well to coat. Chill 5 minutes.

    Heat oil in a large nonstick skillet over medium-high
    heat. Add scallop mixture; saute 4 minutes or until
    scallops are done. Top with 1 tablespoon parsley.

    You can serve these scallops over soba noodles.

    From: Gail Shermeyer

    Recipe by: Cooking Light Magazine, October 1997

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