• Casseroles - 07

    From Dave Drum@1:18/200 to All on Tue Sep 26 17:15:32 2023
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Salsa Verde Chicken Casserole
    Categories: Poultry, Salsa, Vegetables, Cheese
    Yield: 6 servings

    2 c Shredded rotisserie chicken
    1 c Sour cream
    1 1/2 c Salsa verde; divided
    8 (6") corn tortillas
    2 c Chopped tomatoes
    1/4 c Minced fresh cilantro
    2 c Shredded Monterey Jack
    - cheese

    MMMMM---------------------OPTIONAL TOPPINGS--------------------------
    Additional salsa verde
    Avocado slices
    Thin sliced green onions
    Fresh cilantro leaves

    In a small bowl, combine the chicken, sour cream and 3/4
    cup salsa. Spread 1/4 cup salsa on the bottom of a
    greased 8" square baking dish.

    Layer with half the tortillas and chicken mixture;
    sprinkle with half the tomatoes, the minced cilantro and
    half the cheese. Repeat layers with the remaining
    tortillas, chicken mixture, tomatoes and cheese.

    Bake, uncovered, @ 400+|F/205+|C until bubbly, 20-25
    minutes. Serve with remaining salsa and toppings of
    your choice.

    Janet McCormick, Proctorville, Ohio

    Makes: 6 servings

    RECIPE FROM: https://www.tasteofhome.com

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