• T.O.H. Daily Recipe - 212

    From Dave Drum@1:2320/105 to All on Sat Sep 23 18:30:00 2023
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: English Scones
    Categories: Breads, Fruits
    Yield: 10 servings

    2 c A-P flour
    1/2 c Sugar
    2 ts Baking powder
    1/4 c Cold butter; in cubes
    1 c Raisins
    1/2 c Whole milk
    1 lg Egg
    Additional milk

    Set oven @ 425-|F/218-|C.

    In a large bowl, combine flour, sugar and baking powder.
    Cut in butter until mixture resembles fine crumbs. Stir
    in raisins. Whisk milk and egg; add to dry ingredients,
    stirring lightly.

    Turn onto a lightly floured surface; roll to 1"
    thickness. Cut with a 2 1/2" biscuit cutter. Place on a
    greased baking sheet. Bake until golden brown, 10-15
    minutes. Serve warm.

    No Blame assigned

    Makes: 10 scones

    RECIPE FROM: https://www.tasteofhome.com

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